Wed, Mar 25, 2009
Filed under Indoors, Seed starting, Spring, Veggies

Today I peeled back the plastic on Vittoria, the first eggplant to show up for the season. So far, seeded a week ago, there’s Dusky and Vittoria eggplant, and Ace, North Star and Gypsy peppers, and they’re all just beginning to poke up. These seedlings are ahead, with a little more than a day’s growth.
Peppers and eggplant tend to germinate unevenly, at least in my particular lighting set-up, usually appearing first in the rows directly under the lights, and then making their way to the outer edges of the trays. I’m not sure if it’s the slight differences in light, or in heat from the lamps, that a couple of inches make, but it seems pretty clear that it’s one or the other, or both. Sensitive little guys. There’s a spread of up to a week between first up and mostly germinated… Adding to the unevenness, some varieties come up faster than others.
Give ‘em all a few weeks, though, and they all usually even out, either indoors, or in the field…
Useful details? Maybe! :)
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Sat, Mar 21, 2009
Filed under Indoors, People, Seed starting, Spring, Veggies

It’s spring! The ground is clear, hasn’t snowed in a while, but it’s still cold, and the tiny farming action remains mainly indoors. We’re steadily filling up the racks (here, Lynn populates a plug sheet with Red Russian kale; under the lights, parsley and onion). I’m spreading things out a lot more than usual, instead of starting a whole lot on one day. We’ll see what difference a few days or a couple of weeks make to the various veg… It likely won’t be much, but some interesting things could happen if we get really drastic week-to-week weather changes around transplant time, like we did last year. An experiment!
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Tue, Mar 17, 2009
Filed under Indoors, Seed starting, Veggies, Winter

The brassicas—cabbage, broccoli, cauliflower, kale, and so much more—are satisfying at seeding time because they usually come up quick. This tray of Early Dividend broccoli is popping only three days after seeding. I don’t take notes about days to germination, except occasionally here on the blog, but I’m surely watching, especially with older seed. So far this year, with the seedling room usually around 65-68°F (18-20°C), the trays covered with clear plastic, using new seed, it’s been brassicas in 3 days, onions starting around 5. Where brassicas usually come up all at once, over a couple of days, onions can take a week to emerge right across a tray… Details! They’re everywhere! Some seem useful, some seem not.
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Sat, Mar 14, 2009
Filed under People, Seed starting, Veggies, Winter

Finally, today seemed like the right time to start the main wave of seedlings! Lynn dropped by to look around, stir up some seed starting mix, and add to the dirty hands collection. This particular dirt isn’t all that dirt-y, it’s actually only peat moss, from the half-and-half perlite-plus-peat mix we’re using this year. Starting now, today and over the next few days: broccoli, cauliflower, kale, Brussels sprouts, cabbage, more onion, leek, pepper and eggplant. And off we go…
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Thu, Mar 12, 2009 · Filed under Farm lab (research!), Indoors, Seed starting, Veggies, Winter

Three weeks old, and the parsley is already well past its seed leaf stage, where everyone pretty much looks the same, and is busy expressing its true nature. On the left, Green Pearl, a curly variety, starting to pucker and…curl. On the right, Hilmar, of the generally stronger-tasting flat-leaf type. Curly, straight, plants, people…we’re all bobbing around in the same big boat! (I’m still WAITING, holding back for a few more days before starting the next wave of seedlings… :)
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Sun, Mar 08, 2009 · Filed under Cooking & Eating, Local food, Seed starting, Veggies, Winter

Biting into the barcode on an apple, dreaming of the first garden meal… This is one of the many little quiet-before-it-all-goes-crazy times that happen through the season, a few things already going, just waiting for the moment that seems right to start seeding the rest. I’ve been steadily reducing the time indoors for seedlings, and this year, with the greenhouse not yet moved and set up, and the disking of the newly plowed land being hired out—you can’t count in a scheduled date until the machine is in the field!—I have to keep in mind that there may be a bit of an extra delay, beyond the weather. So, I’ve been carefully waiting… With transplant seedlings, give or take a week or two or even three can make a lot of difference, or very little at all—weather, weather, weather!—and there’s nothing concrete to go on, just…instinct(?!)…a FEELING about when it’s right to start… :)
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