Christmas bear…
Hmmm… Christmas. I don’t think I’ve heard more people unenthusiastic about the Holidays than this year. Of course, here in the country, I run into a tiny fraction of the people I used to when living in cities…so maybe it’s different right in amongst the masses! For a variety of reasons, the Farm was extremely quiet this time around. I looked at the Tree—it’s been up since early December—as a sign of the times. Until a couple of years ago, the decades-old tradition was to cut one from the strip of woods at the north end of the farm. Then, suddenly, we got an artificial tree. It’s deluxe, tall and slender, and a perfect fit for the narrow corner between two doorways in the kitchen-dining room. It’s the first thing you see when you enter the house. I don’t remember why the change, it wasn’t me that did it. I think it was just convenience winning out over a dwindling connection to the tree-cutting tradition. In any case, the new guy is a fine looking facsimile tree that needs no watering, poses no fire hazard (I think it’s fire-retardant, you know how crispy these old farmhouses can get), and due to location delivers way more upfront Christmasy ambiance than the real trees used to from their old spot further back in the house. The decorations are elaborate and cheery as well, with a designer old-time feel, the classic balls and streamers and tiny Christmas lights, along with tons of little, antique-looking doll ornaments: puppets and wise men, songbirds and Santa bears. They’re all mostly plastic, but quality, non-plastic-looking plastic. All in all, a beautiful (and practical!) MODERN farmhouse tree that should last for years and years! Great. Then again, it’s up to people, not trimmings, to make the season. Happy Holidays to all! :)
