Enjoying the flames and the slowly building heat from starting the wood stove for the night. Guess this is saying goodbye to the semblance of winter we’ve just had. Wood heat and tending the fire seems best enjoyed when it’s so cold outside, you really bask in the indoor warmth and outdoors seems like a harsh alien force trying to get in. This year, it’s hardly ever gotten so chilly inside that a decent sweater wouldn’t offset if you had to make do. Of course, the wood stove did bring a huge level of…comfort! Here, it’s in what I think of as stage two of firestarting. The kindling and smaller pieces have done gotten things started. Now, medium pieces are kicking in. The air vents are at least partially open, so fire burns hotter and faster. After 15 minutes or so like this, it’s burning nicely, and there’s the start of a bed of hot coals. Then the full-size chunks go in, the vents are closed, and another round of wood heating is underway. That’s my method with this particular stove, and it does seem to work!
