This spring-fed pond was dug out last year from what was only a slightly soggy low end of the field. It holds around 30-40,000 gallons of water for not so rainy days. The barrel acts as a float, holding in position, suspended above the muck on the bottom, a plastic intake pipe that leads to the pump.
Month: May 2006
Opening soon!
The new farm stand, still under construction, should be open around June. It’s built mainly of rough-cut cedar from a local independent sawmill, with some old fence boards recycled as flooring.
Rototilling
Tilling in compost with the trusty Kubota compact tractor. Frequent tilling eventually pounds the soil to dust, and driving the tractor over the garden beds compacts the soil, neither of which are good when taken to extremes. Most things in moderation are just fine (except, of course, SYNTHETIC CHEMICALS on the organic farm), and the tractor saves a ton of time.
Early lettuce expands
Lettuce started indoors weeks ago, transplanted to the unheated greenhouse (hot days, cold nights), and now finally kicking in with expansive growth. It’s Simpson Elite upfront, Granada (red) and Sierra in the middle, and Two Stars in back (and Optima just out of sight).
Sprinklers in action
Two sprinklers in action. Morning and evening are usually good for watering: less wind, less evaporation… Still, sprinklers (a necessary evil at this point) are hardly efficient.
Buildings
The Barn, with the Milkhouse nestled in a corner, and the Drive Shed on the left. These classic farm buildings don’t have all that much to do with small veggie farming, you can only use so much space, but they do come in handy. And they’re easy on the eyes…
