Walls!

The outside walls are pine tongue-and-groove from a local sawmill. A little pricey, but what isn’t, and it looks pretty good. Now, the wait for the roof steel, on order and coming in a week.
Thu, Nov 09, 2006 · Filed under Autumn, Building & Fixing

The outside walls are pine tongue-and-groove from a local sawmill. A little pricey, but what isn’t, and it looks pretty good. Now, the wait for the roof steel, on order and coming in a week.
This is the local portion of what I'm currently eating. Produce is grown on the farm, except as noted. Prepared foods contain mainly local ingredients, not necessarily organic. Fall 2011:
In our field: Carrots, cauliflower, kale
Cool storage: Garlic, onions, potatoes, pumpkins, winter squash
Fridge: -
Freezer: Goat, grass-fed beef, spinach
Meats are purchased, local small-farm, more-or-less organic.
Dried: Hot peppers
Bottled: -

Liming the Chickenhouse
Working the tiny tractor
Broccoli flowers (flashback!)
Broccoli vs cauliflower
Harvesting Brussels sprouts© 2006-2011 Mike at Tiny Farm Blog. Design by Beccary. 14 queries in 0.834 seconds. wash-cc.org




