Maintaining mesclun

Weeding mesclun

This pic reminds me of those “classic” Big Agriculture photos where a row of combine harvesters rolls up a field in impressive staggered formation, except, here it’s Mel (first day!), Lynn and Raechelle, not machines! Hand-weeding mainly pigweed from between tightly spaced rows of greens is unfortunately still in fashion this season, as it was last year, and the year before, and… The more hands the QUICKER, though, and this round went by in no time, under a gorgeous blue sky…

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One Response to “Maintaining mesclun”

  1. Jenny says:

    Pigweed is very tasty when young!

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Please note: If you've posted a comment just to get a link to an unrelated sales site, like, for hair products or school essays or miracle fat loss cream, and the comment itself seems reasonably relevant, I'll leave the comment and remove the link. It's like...weeding! :)

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