Wheel hoe underdog challenge!

Wheel hoeing the field

It doesn’t sound like a fair contest, the wheel hoe going up against the tiny tractor, but that’s the experiment underway this season. With all the rain recently, weeds are primed to surge. So far, it’s mostly thistle and clumps of grass itching to expand, with pigweed, lamb’s quarter and a couple of other regulars starting to emerge. This area, not yet planted out, has already been hoed, but that haze of green won’t stay down for long. A matter of days… With the 48″ rototiller on the tiny tractor turned by diesel horsepower rumbling like a tiny tank, it’s easy to put things off a bit. The tiller will churn up whatever’s in its way in no time. This fine wheel hoe has instead only an 8″ blade and a lone human…pushing. Every little bit of growth makes the going harder. The time to get in is early, when the blade can more or less glide smoothly and evenly, and you can move travel up and down with fair ease. There are other things to consider here—time, fuel, effect on the soil…more on all that as the experiment goes on—but timing is number one!

IN THE PHOTO: The wheel hoe is facing a strip that has just been walked. It’s hard to see the line between hoed and unhoed, especially compared to the cleanly erased path left by a rototiller. The weeds are sliced just beneath the soil—like cut flowers, they still look fine. Give ’em a day, especially a sunny, hot day, to dry out, and the difference becomes clear. Weeds, gone!

Grass, thistle, puddles, mud

Wet field

This is a piece of ground you’d usually step around and not give a second thought to…unless you wanted to grow things in it right away! A good part of the field is dried out enough to work, but there are low spots where the ground is still saturated with water, all dense, squishy mud and all-day puddles. The weeds don’t mind, this is home! Thistle pops up. Clumps of grass aren’t a problem, when you don’t let them take hold. Unless there’s a lot of rain, a few more days and it’ll be good…

Early look at a new season

An unusual absence of snow in this early look at the field. The end of the compost pile poking into the photo is color-coordinated with the spring browns of all the dead vegetation. Center and right, a good amount of the market garden area is pretilled—clear and near set to go. In the mid distance, the little greenhouse is still standing, while the big guy is still bare, having had its plastic savagely ripped open by unusually high winds. That white object is a round bale of straw, sheathed in protective plastic, ready to use as mulch. It’s the broad canvas for another new growing season!

Field to go

Prepping the field

Here’s the new field, in various states of readiness. Up front, it’s only been plowed and disked, with big hunks of sod waiting to be busted up. Further off, the trusty Kubota compact tractor has done its thing with a 48″ rototiller, and the ground is nearly ready to go. This time around, more or less everything that’s early and direct seeded will go in at once, including a first planting of PEAS. New year, new garden—it will be interesting.

Getting ready for garlic

Home for next year’s garlic, carved out of the oats yesterday, is looking good! Mow the oats (the riding mower got a good workout and did a reasonable job), spread aged cow manure from the barnyard, and rototill in with the Kubota compact tractor. Simple! What sight is sweeter than a rich, freshly turned new garden plot, ready for another round?! :)