Baby brassicas
Broccoli? Brussels sprouts? I forgot to check the tray after taking the pic, so I can only narrow it down to one of the two based on size. They’re both in the quite vast garden veggie branch of the brassica … Read the rest
seedlings
Bare root Brussels sprouts
Yep, a wonder of Nature, up close. Three days or so after folding up the pinhead-sized seed in a damp paper towel, we have Brussels sprouts! Of course, this is only step one of many before we get to the … Read the rest
Lettuce landscape
A tiny landscape of lettuces: Especially with the hot, dry weather we’ve been having, you can’t go wrong with a few trays of leaf lettuce seedlings, lending support to the baby greens in the field! Transplanted at 8-10″ spacing, lettuces … Read the rest
Transplanting…never twice the same!
Today’s transplants: Still steadily plugging in seedlings in the greenhouse, waiting for more ground to dry out. This round, lettuces (above) and bok choi (elsewhere). All this transplanting is pretty straightforward—taking the photo, I might wonder, “What’s the difference between … Read the rest
Early lettuce heats up
Couple hundred not-so-early early lettuce, toughing it out in the semi-sauna-like greenhouse, along with seedlings that should be out in the field soon. This year, we went from chilly late winter conditions to summer-ish heat, with absolutely no mild spring … Read the rest
Seas of seedlings
An endless sea of sweet pepper seedlings, out from under the fluorescent lamps, getting used to the sun. Well, not endless, a few hundred plants, mostly red, yellow and orange bell type. If all goes well, that should be…plenty!
Posted … Read the rest
Toothpick timekeeping!
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A toothpick tracking system. Before heading out to be transplanted in the field, so they don’t bet burned, seedlings growing under lights first have to be introduced to the sun. They go out in the day, get a toothpick, … Read the rest