Winter wonderland for a while
A few hours of steady snowfall blanketed the landscape and we have a magical winter wonderland postcard scene. It may be enough snow to stick around for a while, unless next, it rains!… Read the rest
Root food
Beauty is in the frying pan! A sampling from the small cache of onions, potatoes (fingerlings), garlic, all pulled from the ground last summer, sitting since then in boxes and bags on the floor of a closet that could be … Read the rest
Firestarter
Wood heat has been the winter way around here for the last few years. The old wood stove, and stacks of firewood. In cold snaps, where it stays well below freezing, day and night, the fire is always burning. In … Read the rest
With a little snow
What a difference a little snow makes. Winter has changed around here over the last 20 years, It’s hard to really remember how it was exactly, except that I’m pretty sure there was a lot more snow. And it was … Read the rest
The new year!
The first fine day of the all-new year! Not as wintry as it might be in the Great White North. Guess I’ve gotten used to the new winters: a few days of any sort of weather, then a complete change. … Read the rest
Scratching the zuke
Groundhogs are back again, and they seem to be more active than last year. I’m checking everything out every day to see how far they might go. It comes down to what they turn their beady little eyes and big … Read the rest
Kale under cover
Kale and Brussels sprouts are tucked away under floating row cover (with straw-mulched garlic in the back). This is usually to protect them from flea beetles that can devour the seedlings. This year, unfortunately, it’s also a deterrent to the … Read the rest