With the sun setting on a long day of packing and unpacking, we took a walk along the frozen ridges of the moldboard-plowed fields. The plowing, custom work by the organic beef and grain farm down the road, happened on … Read the rest
A rear-end view of the cows leaving the barn has become a familiar every-morning sight. For the last few weeks, since the weather took a turn for the freezing, I’ve been walking through the dim lower barn, toting buckets of … Read the rest
Haven’t been paying much attention to the goats lately, so I checked ’em out for a while this morning. They have absolutely no problem with the cold, eating hay and hanging out pretty much as usual. Of course, serving them … Read the rest
In bits and pieces, with no one storm to take the credit, the snow has been steadily building up. Regular barnyard clearing is fully underway, by blade-on-truck and then the big tractor, with snow banks appearing in all the usual … Read the rest
The backdrop of snow turned the puzzle of sorting tomato cages into a bit of abstract art. I don’t use these exclusively, most of the 500-600 plants each year are tied to stakes or sprawled. But the cages get used, … Read the rest
Despite the six inches (15cm) of snow on the big garden, fieldwork goes on. Today, I harvested about 30lbs (13.5kg) of Jerusalem artichoke out of the partially frozen ground, just to be sure planting stock is around over winter in … Read the rest
Every season there’ve been hardy veggies left to the cold and snow, and this season, it’s a record quantity, with nearly 2,000′ (610m) of broccoli, cauliflower, cabbage, and kale that mostly started sizing up just as the farmers’ market finished … Read the rest