Rolled out the Planet Jr. seeder and got in a first 300′ of peas. Sugar Ann snap peas, that’s edible pod. This is just ahead of three days of colder temperatures, rain, and possibly snow. Since the weather forecast lately … Read the rest
The garlic really pushed up in the freakishly summery end-of-winter days, already around 6″ high. Don’t recall exactly how far ahead they are—there may be pics on the blog from this time in past years, I haven’t checked—but this is … Read the rest
This isn’t really winter. No-one around here has seen anything like this weather before. February around here means knee-deep in snow drifts. Deep freeze. Instead, it’s been…raining. The strange, roughly weekly cycle continues: a few days of cold and snow, … Read the rest
The holidays are fine and all, but in recent years, I’ve liked New Year’s Day! This is the view to the left from the front door—the market garden is about a mile down that road. Our little stretch of winter-like … Read the rest
Suddenly, this morning, it’s cold! For this time of year, that’s a forecast of 4°C (39°F) all day, and -6°C (21°F) overnight. Brrrr… Maybe it’s just me, but I didn’t even notice the leaves turning in their usual intense explosion … Read the rest
This harvested parsnip root only hints at the massive root systems that plants have down there. Mature parsnips can root down to 9 feet (2.7m), and spread up to 3′ (0.9m) in the top 10″ (25cm) of soil. Other garden … Read the rest
[Fri, Sep 16, 2011] First frost wasn’t too bad at all, a patchy frost that hit the field lightly, and in some areas, hardly at all. Still, the row cover, over some beans, peppers, eggplant, and a couple of beds … Read the rest