50 Things I’ve Learned from Tiny Farming: #38 Use a pencil

50 Things I've Leaned from Tiny Farming: #38

See the growing list of 50 Things I’ve Learned from Tiny Farming:

#38 – Use a pencil: You can find no finer quick-planning and sketching technology than the PENCIL, used with a crisp sheet of paper, a supporting clipboard, and a quality white eraser. There is a curious kind of commitment only a pencil can bring to the start of something. The impermanence, the erasability, the chance to begin now but make sweeping changes later, is the cool thing. Pencils are perfect for roughing out garden maps, preliminarily filling in tricky forms, and sketching all sorts of construction and fabrication projects, mobile chicken coops to better farm stand shelving (even crudely done, a picture is worth…a lot). Forget digital—lappies, tablets, smartphones, batteries, cables, software, formats and files—there’s nothing like good old straightforward no-frills paper and pencil (traditional or mechanical) for freeing you up to think!

Good gloves

Good gloves for fall farm fieldwork

Used right, these gloves are quite fantastic. The different brands I’ve tried have all been pretty much the same: fairly heavy stretch fabric for warmth and a snug fit, and a rough-textured latex coating for waterproof protection and a good grip. Perfect for fall field work, when the temperature is around zero, and everything tends to be damp and cold. They’re close-fitting and not too thick, so the touch is sensitive enough for hand-harvesting of root crops in moist soil when you have to feel around, coiling muddy hoses, picking up various field debris. They’re also tough enough to use as work gloves, to move stuff like damp wood and metal. The trick is that they’re waterproof, and they also breathe, so your hands don’t sweat and freeze they way they would if they were completely waterproofed, but the tradeoff is, you can’t use them in water, only to grip wet things, the minute the fabric gets soaked, well, the fun is over. Most of the time, I choose bare hands: getting nicked, freezing, whatever, it’s usually worth it for that direct contact, and gloves are one less thing to keep track of. When I do decide to use gloves, having the right ones for the job is a little pleasure, and these guys have their place. Nice!

Farmers’ market tool

Blogged about before, still in service (no dirt streaks or coffee spills so far), it’s the original, the very first Last One sign (I’m pretty sure it is), brilliant sales tool (nearly 100% successful!), now part of the Almost Gone collection, Last 1-2-3-4-5 and Not Many Left. This one is on some near-perfect unheated greenhouse spinach. Fun with signage at the winter farmers’ market.

Sifting compost (every tool has its day)

Sifting compost

[8-May-2012] Every tool has its day! I bought this metal mesh-bottomed soil sifter in my first couple of years of tiny farming, it seemed like something that would come in handy, but for years after was used only as a handy storage tray. Today, it caught a break as the perfect tool for an experiment with compost in the seedling mix. Took only 20 minutes to fill 1/3 of the can with finely sifted composted cow manure. Beautiful! Some things take time. (Nope, I didn’t finish sifting that whole bucket load, a little went a long way.)

Choosing straw!

Spreading straw

Mulching peppers with straw. So pretty! Plastic mulch is cheaper than straw, also, quicker to lay down and clean up, and generally more effective in suppressing weeds and retaining soil heat, but plastic is also less fun! Hahaha, those crazy business decisions. I’ve used plastic before, and like as not will again—in tiny farming, thinking small in 50′ and 100′ beds, flexibility comes easy. In any case, this year, we choose straw!

Salad box planning

Planning session

Rise of the Salad Box: First meeting, with Rochelle and artist Shannon, on design details for our salad box project. Yes, it’s simple coolers, to be converted into standalone salad dispensers, with an honor system cash box and helpful signage built in, and cool graphics on the outside. The Plan: fresh, same-day-harvested salad and cooking greens, EVERYWHERE! We’ll see how it goes.

Brrrr… Peppers under wraps

Not the happiest campers after three days and nights of frost protection, peppers and eggplant have one day and two nights more under row cover, if the forecast is to be believed. But the 15-day forecast a week ago was for no more cold nights, so…who knows! We’ve had about a week of frost warning nights so far since the second week of May, which I don’t think I’ve seen before. Normally, the covers would come off during the day, but with everything else to do now, and the kinda elaborate weighting-down-with-rocks setup, it’s simpler to leave it in place till the end…