Ahhh, spring!
Finally, a sunny, warmish day! Checking out the new market garden field, plowed and disked from unused pasture last Fall, drying out now. New season, more start-up, still exciting!… Read the rest
Spring
Another season, another field
Peas are coming along…once again. While the action in the field is familiar, this, my eighth season of tiny farming, is a particularly unusual one, way more about PEOPLE and RELATIONSHIPS, so far, than production. It will be interesting to … Read the rest
Field to go
Here’s the new field, in various states of readiness. Up front, it’s only been plowed and disked, with big hunks of sod waiting to be busted up. Further off, the trusty Kubota compact tractor has done its thing with a … Read the rest
Toughening up
Today, it’s a warmish (57°F/14°C), overcast, gray day, with a light breeze. In the next week or so, the unheated greenhouse is to be relocated, set up, and outfitted to house hardier seedlings. All things considered, right now is a … Read the rest
Editing onions, counting peppers
The more things change, the more they stay the same, right? That’s how it seems, in a soothingly familiar way, as seed starting 2010 really gets in gear at this new farm location. A little over two weeks since we … Read the rest
Tug-o-war
The farm this year is an animal farm, for sure! I farmed alongside cows and goats for a few seasons, raised chickens for meat and eggs for the last two years, BUT, this is the year I’m plunging headfirst into … Read the rest
Last of the spring planting
It’s another week till the start of CSA shares and the first picking of peas, and at least 3 weeks until some of the heavier crops—broccoli, cauliflower, summer squash—are ready, so Friday’s are still about general fieldwork, not HARVEST. Just … Read the rest