Instant farmer!
Libby’s first day on the farm: a full day in the field, plus a Big Salad lunch! There’ve been a few first-timer days this year, and a bit of a casual presentation routine has developed. Starts with a tour: “How … Read the rest
Libby’s first day on the farm: a full day in the field, plus a Big Salad lunch! There’ve been a few first-timer days this year, and a bit of a casual presentation routine has developed. Starts with a tour: “How … Read the rest
A solo weeding day for me. There’s lots of mostly PIGWEED, shooting up faster than the crops, loving the rain and bursts of heat, with or without sunshine. So, a photo of WEEDS, or a random, up-close look at…oregano? I … Read the rest
Three weeks ago, it was floating row cover everywhere. So, what was it worth? Today, I checked things out. Overall, growth has been startlingly slow, due to the lack of sun. This is really noticeable in the summer squash (above), … Read the rest
A cool, gray, peaceful day of WEEDING. Lynn and Raechelle combine hoeing and basic hand weeding to pull up a nice mix of pigweed and lamb’s quarters, with a little mallow and orchard grass for variety. I did paths with … Read the rest
The first beet greens have sized up: lush and looking delicious, they’re ready to harvest. I love beet greens, both raw in salad, and lightly sauteed in olive oil and/or butter (a kind of deluxe spinach). I’ve never grown them … Read the rest
Weeded with the wheel hoe and hoop hoe, the onions looked impressively clear just six days ago, but after a few days of heat and moisture, the tiny weeds that were left shot up to the point where it’s time … Read the rest
The spring rush is over, and fieldwork is shifting into summer mode, from mainly planting to mainly weeding and watering, and then, HARVESTING. Seedlings for the most important crops and varieties are in, although there’s still quite a lot to … Read the rest