For the month of June, after Shannon, who’d been in the field just about every day in May, and while waiting for Lynn to start full-time for the rest of the season (July 1st!), I’ve been back working in solo … Read the rest
A cool, gray, peaceful day of WEEDING. Lynn and Raechelle combine hoeing and basic hand weeding to pull up a nice mix of pigweed and lamb’s quarters, with a little mallow and orchard grass for variety. I did paths with … Read the rest
Friday harvest and it’s still all greens: spinach, all-lettuce mesclun, beet greens! Despite the recent heat and ample rain, the overall amount of cloudiness that came with all the rain of the last 40 days has slowed things down quite … Read the rest
Lunch has turned into a collaborative cooking affair, built around the near-infinite possibilities of the Endless SALAD. Everyone who’s around pitches in: here, Lynn and Melissa chop. We build it from what’s available in the field, plus supplies from the … Read the rest
The spring rush is over, and fieldwork is shifting into summer mode, from mainly planting to mainly weeding and watering, and then, HARVESTING. Seedlings for the most important crops and varieties are in, although there’s still quite a lot to … Read the rest
Especially compared to yesterday, today’s mainly sunny, quite warm weather added up to a glorious day in the field. Lynn, Raechelle and Shannon were all on hand, plus the inadvertent pet chicken, Colonel Saunders (I guess there’s no going back … Read the rest
It’s not really as cold as the picture might make it look, but May continues to be an overall chilly one. The hats and extra layers are more a personal preference, but I’ve been wearing a lined flannel workshirt over … Read the rest