Bed preparation and first seeding continue. Today, Lynn’s tiny farming experience broadened to include rakes, and using them to spread compost. Moderately hard work in the heat, but it was a fairly small area. Overall, things are generally on schedule, … Read the rest
Keeping up with the early start, I got out the seed from its storage chest to take a look. With the tiny farm’s growing HISTORY (hey, Year 6, coming up!), keeping the seeds sorted for freshness is an ever more…serious … Read the rest
The harvest is still small: snap peas, broccoli, mesclun, the last of the garlic scapes and spring spinach, beet greens, the first few, baby beets. With 50 CSA shares to fill this year (around double from last year), plus the … Read the rest
The post-harvest is a simple, straightforward process that has to be done fast since we don’t have a cooler. The set-up is manual and basic. Today, we packed indoors to get out of a stiff breeze that would’ve taken the … Read the rest
O the excitement and satisfaction. The first 400′ of snap peas (Sugar Ann) are in! This is the first seed to hit the field this year!!
It’s a low-risk gamble for two-three extra early bushels for the market. With over … Read the rest
The second planting of peas is up and at ’em! Nice and clean for now, as well…… Read the rest
Peas planted in early April finally poking up. These are Sugar Ann snap peas, you can eat the pod and all.… Read the rest